Flammkuchen

not pizza :) 

Ingredients

Savory:

  • European Bakery Style Flatbread (near the refrigerated Pillsbury stuff)
  • 1/2 cup ish Creme Fraiche
  • Cubed speck (cubed smoked bacon basically)
  • 1 red onion chopped into slices
  • salt and pepper

Sweet:

  • European Bakery Style Flatbread (near the refrigerated Pillsbury stuff)
  • 1/2 cup ish Creme Fraiche
  • 1 pear sliced
  • goat cheese sliced
  • honey (drizzled)
  • Thyme

Directions

  1. Lay dough on parchment paper on pans
  2. spread creme fraiche over dough
  3. put on ingredients
  4. bake according to flatbread directions
  5. Enjoy!
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